As part of the cooperation of the Department of Hotel, Restaurant and Tourism Business, Kherson State University and the Department of the State Production and Consumer Service of Kherson, representative Maryna Malakhova held a guest lecture with the winners of the department and the Kherson Economic and Legal College.

Applicants for the second (master's) level of higher education in specialties 241 "Hotel and Restaurant Management" and 242 "Tourism and Recreation" successfully defended their qualification theses.

The Head of the Department of Hotel, Restaurant and Tourism Business of Kherson State University, Professor Valentyna BURAK, took part in the 5th International Scientific and Practical Conference "Formation of Modern Concepts of Tourism and Hotel and Restaurant Business Management in the Conditions of the Sustainable Development Paradigm."

The Head of the Department of Hotel, Restaurant and Tourism Business of Kherson State University, Professor Valentyna BURAK, and the lecturer of the department, Alona SOROKINA, took part in the 1st International Scientific and Practical Conference "Current Problems and Prospects for the Development of the Hospitality Industry and Craft Technologies", dedicated to the 95th anniversary of the founding of the Semyon Kuznets Kharkiv National Economic University.

Representatives of the Department of Hotel, Restaurant and Tourism Business of Kherson State University – teachers and students – joined the IV International Scientific and Practical Conference “Modern Trends in the Development of the Hospitality Industry”. The event brought together scientists, practitioners and the student community from different cities of Ukraine and abroad to discuss current challenges and prospects for the development of the hospitality sector.

On April 7, a working meeting was held to prepare and organize the regional festival-competition of ideas "Tasting in Our Native Village!".

The career orientation event brought together a series of webinars for future professionals in the tourism and restaurant industry.

On March 21, Alona Sorokina, Assistant at the Department of Hotel, Restaurant and Tourism Business, conducted an open practical class with first-year students majoring in Hotel and Restaurant Management within the course "Fundamentals of Culinary Arts."

Dear Oleksandr Volodymyrovych,

We sincerely congratulate you on the successful defense of your qualification work in the specialty 181 "Food Technologies" 

Today, at the Department of Hotel, Restaurant, and Tourism Business, the defense of qualification projects by students of the "Hotel and Restaurant Management" and "Tourism" specialties took place.

Doctor of Pedagogical Sciences, Associate Professor, and Head of the Department of Hotel, Restaurant, and Tourism Business, Valentyna Burak, held an engaging open lecture for students and all interested individuals, dedicated to the traditions and food culture of Japan as part of the "Culinary Ethnology" course.

During the class, the classification of coffee beans according to their countries of origin and their flavor profiles was thoroughly examined.

his year's conference brought together representatives from the scientific community, local government bodies, practitioners, and students from various parts of Ukraine and abroad. Participants discussed current issues in the development of innovative technologies in hospitality and tourism, the latest teaching methods and training for the tourism industry, and shared practical experience.

В.о. завідувачки кафедри готельно-ресторанного та туристичного бізнесу Валентині Бурак присуджено науковий ступінь доктора педагогічних наук.
Професорсько-викладацький колектив факультету бізнесу і права вітає доцентку, в.о. завідувачки кафедри готельно-ресторанного та туристичного бізнесу Валентину Бурак з присудженням наукового ступеня доктора педагогічних наук зі спеціальності «Теорія та методика професійної освіти»!

The faculty members and students of the department conducted career guidance work among the youth of educational institutions in Kherson: O.V. Mishukov Kherson Academy of Learning, Gymnasium No. 16, and Comprehensive School No. 11

The meeting with Igor Dudar provided information and knowledge that will significantly assist in working on the master's research of our students.

Кафедра готельно-ресторанного та туристичного бізнесу провела онлайн-зустріч з випускниками Киселівського та Благодатнівського ліцеїв. Майбутні абітурієнти мали можливість дізнатися про особливості спеціальностей "Готельно-ресторанна справа" та "Туризм і рекреація" з комфортом та безпекою, не виходячи з дому.